Benefits of Cassava
Important Substance Content In Cassava Leaves
Besides its good taste, reversed of the benefits of cassava leaves, there is a very important substances when consumed. Cassava leaves contain minerals, vitamins, essential amino acids, and proteins are very good for the body. It is also known that vegetable protein contained in cassava leaves serve as elements that build the body s cells and is a component of system of the enzyme forming . In addition, the amino acid content there on the green leaves serve as modifiers of carbohydrates into energy. Amino acid in cassava leaves are also useful for wound healing in the skin, replacing damaged cells, bone health, helping us with good memories, and to help the body s metabolic system. As for the chlorophyll in the leaves serve as antioxidants and anticancer.