pack a punch/wallop
to provide a burst of energy or power or excitement
The storm packed a wallop and did much damage to the boats.
What to Eat in Kerala
Pickling is the process of preserving food by anaerobic fermentation in brine or vinegar. The resulting food is called a pickle. This procedure gives the food a salty or sour taste. In South Asia, vinaigrette (vegetable oil and vinegar) is used as the pickling medium.